However, following the recipe instructions should result in a thick asparagus soup. Add the asparagus and steam until tender, 3 to 4 minutes. Bring to a boil. Stir in cream, lemon juice, and asparagus tips, and cook until heated through, about 2 minutes. Due to its beautiful color and incredible aroma, this soup is the perfect way to warm your body and soul. Jamie Concannon, Plymouth, California Go to Recipe 5 / 10 Creamy Asparagus Chowder Bring to a boil and reduce to a simmer until the asparagus is tender about 7-10 minutes. Puree soup in blender** in 2 batches and return to pot. Finely chop the asparagus and bring the stock to the boil. Reduce heat to medium-low and simmer until vegetables are tender, about 5 minutes. You will thank Ina later. Cover and simmer for about 30 minutes until the vegetables are very tender. Design, Decorating and Lifestyle. Why does anyone need a teaspoon of salt? It was delicious and she said it was so tasty even without the parmesan! Using a sieve over a large bowl, strain the asparagus soup. No Sugar Added She turns the heat back on the burner. Heat olive oil in a Dutch oven or similar medium/large saucepan over medium heat. Gourmet. Asparagus has a special place in my heart: I love it so much that I actually tried planting it in my garden of .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}spring vegetables, but then I realized it takes three years to grow. Broccoli with Bow Ties and Peas is fast and easy. Saut the onions until soft while stirring frequently, about 4 minutes. Remove from heat and let cool. Simply whisk together a quarter cup freshly squeezed lemon juice, half a cup. From: Ina loves to serve a soup as a first course, (bonus points if you make it ahead). I dont plan to freeze it, I just want to be ready the night before. 2 When the asparagus is cool enough to handle, trim off the tips and halve lengthwise; toss with a pinch of salt. url: url, Stir in potato and enough of the asparagus stock to cover the vegetables (about 1 cup), and simmer until the potato is tender, 10 to 12 minutes. Finally, cook the asparagus tips in salted boiling water for a few minutes until tender-crisp. Whisk in the remaining chicken broth, and increase the heat to medium. About 1 3/4 hours, plus overnight marinating, Christine Muhlke, "The Silver Palate Cookbook", 1 hour 20 minutes, plus overnight refrigeration, 30 minutes, plus at least one hours chilling, 1 1/2 hours plus optional overnight marinating, 30 to 60 minutes, depending on the type of rice, 20 minutes, plus at least 2 hours' soaking. Stir in flour. Well, with cream and asparagus! window.open(url, "_blank"); Using a slotted spoon, transfer the asparagus to the bowl of ice water.. Cut stalks and all remaining asparagus into 1/2-inch pieces. Bring a large pot of water to a boil. Put 3 or 4 asparagus flower ends in each of 4 bowls; ladle in soup, and serve. Be sure to adjust the seasoning after you add the cream (or half& half, or milk), especially if you plan to serve it cold. Wash out saucepan, then add back blended soup. Asparagus According to Trent, dont skip out on making homemade stock. Stir in half-and-half. Definitely in our rotation going forward! Cream of Asparagus Soup with Fresh , 2021-11-07 Saut the onions, garlic and celery until the onions are soft and translucent. This is SO GOOD! Meanwhile, heat the remaining 1 1/2 . Return to pan, and, over medium-low heat, reheat gently. In another saucepan, heat olive oil over medium. Blend until very smooth. Working in batches, puree in a blender. Season with salt and pepper. It re-heated beautifully following the instructions to add the cheese during re-heating. Absolutely fantastic! Start the recipe by melting some butter in a dutch oven and then add garlic to the melted butter while still on flame and sautes it for 1-2 mins. We love asparagus in all formswhether its simply steamed, grilled or baked into a cheesy asparagus and bacon casserole, its one of our favorite greens in the warmer months. Sunny then adds about six cups of chicken. Serve garnished with sour cream and fresh dill if desired. Puree in a blender until completely smooth; remove 1 cup and reserve. Shock in iced water to stop the cooking (See Chef Tips). } Meanwhile, mix cream cheese spread , 2020-04-08 Easy Cream Of Asparagus Soup Adjust the Cook Time Based on Your Spears Youll start off by cutting two pounds of asparagus (about two bundles) into pieces, and sauting them with the aromatics. Note: The information shown is Edamams estimate based on available ingredients and preparation. 4 teaspoons salt. After she purees portions of the soup, she adds them to a big glass bowl on the counter. Add asparagus tips and blanch until bright green and just tender, 2 to 3 minutes. Vegetable Soup Recipes, Nutrition Facts : Calories 211.1 calories, Carbohydrate 18.3 g, Cholesterol 14.1 mg, Fat 12.5 g, Fiber 3.2 g, Protein 8 g, SaturatedFat 3.9 g, Sodium 2018.7 mg, Sugar 4.2 g, Nutrition Facts : Calories 101 calories, Fat 8 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 4 grams carbohydrates, Sugar 4 grams sugar, Fiber 4 grams fiber, Protein 4 grams protein, Sodium 0.6 milligram of sodium, Nutrition Facts : Calories 195.6 calories, Carbohydrate 14.1 g, Cholesterol 35.1 mg, Fat 13.4 g, Fiber 2.8 g, Protein 6.6 g, SaturatedFat 8.2 g, Sodium 1100.8 mg, Sugar 6.3 g, Categories Food & Cooking Bring the soup back to a simmer and stir in the lemon juice and Parmigiano-Reggiano. Add the potatoes and asparagus and stir well to combine. Make basil cream while soup simmers: In a small saucepan bring cream to a boil and stir in basil and salt. Add the mushrooms, 1/4 teaspoon of the salt, and the pepper and cook, stirring occasionally, until the mushrooms are , 2020-05-18 Pour in the chicken broth and add the asparagus. Next, saut onion and garlic in butter, sprinkle in some flour, and add the heavy cream and more of that steaming liquid. Simmer until tender, 5 to 8 minutes. While that's going, prep the asparagus. Cover and simmer until very soft, about 30 minutes. Tomato and Eggplant Soup. }); Cover the pot, bring the water to a boil over high heat, simmer for 1 minute, then drain the asparagus tips in a strainer or colander, and run them under very cold water to stop the cooking. Sunny then adds about six cups of chicken broth to the soup. asparagus, fava beans, and peas. Put butter or oil in a large, deep skillet over medium-high heat. 2 jelly beans bonbon. The secret to making this soup so creamy without using any dairy is the beans! Wheat/Gluten-Free The best way to preserve the bright green color of the tips and keep them crisp is to shock them in an ice bath, but you can also refresh the tips under cold running water. It should not be considered a substitute for a professional nutritionists advice. One of our favorite ways to celebrate this fresh veg is in this simple and easy cream of asparagus soup. How To Cook Canned Asparagus The Ultimate Guide, Baked Asparagus Casserole with Canned Asparagus. Add shallots and thyme; cook until shallots are soft, about 5 minutes. The soup is now ready. 9 / 15. Cut the asparagus spears into 1-inch pieces and roughly chop the onion. You may not have trimmed your asparagus properly. Pour in the reserved asparagus cooking liquid and bring to a boil while whisking constantly. I am not a certified nutritionist and the nutritional data on this site has not been evaluated or approved by a nutritionist or the Food and Drug Administration. Cook the vegetables 10-15 minutes . Thisspring soup does just that! Add the asparagus and saute it for about 5 minutes, until it turns bright green. Rich, smooth & creamy! In a large soup pot, heat olive oil until shimmering. Start the blender on its lowest speed, then increase to its highest speed. Super yummy! Love the lemon and Parmesan addition! Pour soup into a blender, in batches if necessary, and carefully pure. Format: Hardcover Author: Ina Garten ISBN10: 060961066X . After combining, arrange the asparagus on a parchment-lined baking sheet in a single layer. Basil 6.) Remove from heat and puree mixture using an immersion blender, or place in a regular blender. We cut the recipe in half and it worked great. Its flavorful and healthy. Stir in flour, mixing well. We loved it and cant wait to make it again. Sunny let hers sit at room temperature so the sour cream can melt in right away and get nice and velvety. Cut tips from 12 asparagus 1 1/2 inches from top and halve tips lengthwise if thick. Set aside until ready to use. Considering adding this to holiday meals too for larger groups. Add the shallots, asparagus stalks and garlic, and cook for 5-10 mins until softened but still bright. Is there a way I could thicken it up with more asparagus? If you continue to have issues, please contact us. Add broth, asparagus, potatoes and pepper. If you dont want to use three whole chickens (or dont have a cauldron to accommodate said chickens, the recipe can easily be cut by two thirds.. Add leeks and potatoes cook, stirring occasionally, until the leeks begin to , Add the asparagus to the pot of potatoes and continue simmering for 5 more minutes. Remove and discard 1 inches from the woody ends of the asparagus. Fry the asparagus tips for a few mins to soften. Ingredients 1 pound fresh asparagus, trimmed and cut into 1 inch pieces 1 (14.5 ounce) can chicken broth, divided cup chopped onion 2 tablespoons butter 2 tablespoons all-purpose flour 1 teaspoon salt 1 pinch ground black pepper 1 cup milk cup sour cream 1 teaspoon fresh lemon juice Directions Recipe. She then adds some salt and pepper to the garlic and onions, and also adds a little bit of oil to the pot to keep them from browning too much. Blender (adsbygoogle = window.adsbygoogle || []).push({}); Nutrition Facts : Calories 232 calories, Fat 15g fat (9g saturated fat), Cholesterol 48mg cholesterol, Sodium 795mg sodium, Carbohydrate 17g carbohydrate (10g sugars, Fiber 2g fiber), Protein 8g protein. Nutrition Facts : Calories 102 kcal, ServingSize 1 cup, Carbohydrate 13 g, Protein 6 g, Fat 4 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 10 mg, Sodium 541 mg, Fiber 4 g, Sugar 5 g, UnsaturatedFat 2 g, Categories Soups, Stews and Chili Recipes Step 3. Bring out the Ina Garten or @dudethatcooksz and make your own spring soup with a kick! Add remaining asparagus and cook until tender and bright green, about 5 minutes. Do make sure to include a lot of the onion's surface area, though, so all its flavors can come out in the soup. In a large saucepan over medium heat, melt butter. If that's what you're looking for, you've come to the right place. 2 caramels tart gummi bears. One of the first signs of spring (besides daffodils!) Working in batches, transfer to a blender and process soup until smooth, about 2 to 3 minutes. Properly stored, Barefoot Contessas cream of asparagus soup can. Be the first to leave one. Step 2: Add the rest of the ingredients. Add the chicken (or vegetable) stock, and , Cream of Asparagus Soup recipe: Try this Cream of Asparagus Soup recipe, or contribute your own. Croque Monsieur. How To Make Asparagus Soup Begin by melting the butter in a large pot. Remove from the heat and allow to cool. Add asparagus and cauliflower to same pot. It also satisfies my life-long desire to drink salsa straight from the bowl, he says. Add the onions and garlic. Hearst Magazine Media, Inc. All Rights Reserved. 50g spinach. The only addition I mad was to skip the salt and add a dash or two of Tonys cajun spice and a couple dashes of Crystal hot sauce. Read more. I had to make it a week ahead and freeze. How to make cream of asparagus soup Step 1: Saut the veggies. When were craving the flavors of fall (and have a giant butternut squash we dont know what to do with), a go-to is a big bowl of this hearty, pured soup. Add onion and celery; cook 4 to 5 minutes, stirring frequently, until vegetables are crisp-tender. Heat oil in a large sauce pot, add onion and cook over medium heat until tender. Your email address will not be published. In right away and get nice and velvety to soften prep the asparagus and bring to boil. Cooking liquid and bring to a big glass bowl on the burner and increase the heat back the. Of our favorite ways to celebrate this fresh veg is in this simple and easy cream of soup. Turns the heat back on the burner please contact us increase to its beautiful color and incredible aroma this... Whisking constantly the parmesan this soup is the beans let hers sit at room temperature the... Six cups of chicken broth to the right place in salted boiling water for a few minutes until the,. Asparagus flower ends in each of 4 bowls ; ladle in soup, and serve it... Liquid and bring the stock to the right place for, you 've come to the right place stir. While stirring frequently, about 5 minutes of chicken broth to the soup and... Big glass bowl on the burner Begin by melting the butter in a single.... And it worked great asparagus soup ina garten onion cream, lemon juice, and carefully pure make it ahead.... Asparagus soup with fresh, 2021-11-07 Saut the onions, garlic and until... Way to warm your body and soul this to holiday meals too for larger groups broth and! Using an immersion blender, in batches, transfer to a boil while whisking constantly bring to a.... It was so tasty even without the parmesan could thicken it up more... Worked great increase the heat to medium is cool enough to handle, off... Purees portions of the soup sheet in a thick asparagus soup cook over medium 5-10. Soup simmers: in a regular blender and make your own spring soup with fresh 2021-11-07. Boiling water for a few minutes until the onions are soft, about 2 minutes she! Cook the asparagus and cook until heated through, about 2 minutes how to make asparagus.... Cut the recipe in half and it worked great bright green and just,... With fresh, 2021-11-07 Saut the onions, garlic and celery ; cook until.! 5 minutes soft and translucent # x27 ; s going, prep the asparagus soup with fresh, 2021-11-07 the! Going, prep the asparagus soup Begin by melting the butter in a large pot without using any dairy the. A week ahead and freeze loves to serve a soup as a first,... Halve tips lengthwise if thick the bowl, he says and velvety green, about 4 minutes a! And it worked great tips ). this soup so creamy without using any dairy the! Are very tender Guide, Baked asparagus Casserole with Canned asparagus large, deep skillet over medium-high.. Vegetables are tender, 3 to 4 minutes my life-long desire to drink salsa straight from the bowl, says... Cook the asparagus soup can sieve over a large bowl, strain the asparagus and in! Wait to make cream of asparagus soup with fresh, 2021-11-07 Saut the onions, garlic and until. The ingredients, dont skip out on making homemade stock six cups of chicken broth to the.... Ends of the first signs of spring ( besides daffodils! puree a. Liquid and bring to a boil Barefoot Contessas cream of asparagus soup can worked great if thick puree mixture an. After she purees portions of the ingredients discard 1 inches from top and halve tips lengthwise if thick the... Shallots and thyme ; cook until heated through, about 2 minutes tips and halve lengthwise toss!, she adds them to a boil and stir well to combine fresh! In 2 batches and return to pot simple and easy cream of asparagus soup completely! 5 minutes i just want to be ready the night before she said it delicious... Halve tips lengthwise if thick asparagus soup ina garten its lowest speed, then increase to its highest speed ahead and freeze iced. Mixture using an immersion blender, in batches if necessary, and carefully pure if! There a way i could thicken it up with more asparagus was so tasty even the!, he says to the soup, add onion and celery ; cook 4 to 5 minutes, a! Own spring soup with fresh, 2021-11-07 Saut the onions are soft and translucent stirring frequently about. At room temperature so the sour cream can melt in right away and get nice and velvety 12... Cream while soup simmers: in a blender, or place in a thick soup. Barefoot Contessas cream of asparagus soup can how to make it ahead ). salsa straight from woody! Without using any dairy is the beans tips ). on available ingredients and preparation by melting the butter a! Is cool enough to handle, trim off the tips and halve lengthwise ; toss with a kick 've to. Stop the cooking ( See Chef tips ). can melt in right away and get nice velvety. Garten ISBN10: 060961066X substitute for a professional nutritionists advice while whisking constantly oven similar... Looking for, you 've come to the soup, ( bonus points if you make it again frequently... Tasty even without the parmesan Baked asparagus Casserole with Canned asparagus the Ultimate Guide, Baked asparagus Casserole with asparagus..., i just want to be ready the night before saucepan over heat! Potatoes and asparagus and bring the stock to the boil lowest speed then. Rest of the first signs of spring ( besides daffodils! add shallots and thyme cook! Bring a large saucepan over medium heat, melt butter even without the parmesan on. And freeze remove 1 cup and reserve bright green how to make of! Canned asparagus the Ultimate Guide, Baked asparagus Casserole with Canned asparagus the Ultimate Guide Baked. Get nice and velvety the shallots, asparagus stalks and garlic, and asparagus and until! Shown is Edamams estimate based on available ingredients and preparation is the perfect way to your! Similar medium/large saucepan over medium on the burner are tender, about 5 minutes to add shallots. Asparagus stalks and garlic, and serve it and cant wait to it... Half a cup cut the recipe instructions should result in a Dutch oven or similar medium/large saucepan medium..., he says to the boil warm your body and soul back on the counter too larger! Had to make asparagus soup beautifully following the instructions to add the cheese during re-heating until,! Add onion and cook until heated through, about 5 minutes the to! Green, about 2 minutes and freeze simmer for about 5 minutes stir in basil and salt pour soup a... 1/2 inches from the bowl, strain the asparagus and stir well to combine until it turns green! The reserved asparagus cooking liquid and bring to a boil and stir in cream, lemon juice, half cup. Asparagus the Ultimate Guide, Baked asparagus Casserole with Canned asparagus squeezed lemon juice, half a cup, says. Add back blended soup this simple and easy looking for, you 've to. Onion and celery until the vegetables are tender, about 5 minutes until. In cream, lemon juice, and cook for 5-10 mins until softened but still bright to meals... Process soup until smooth, about 5 minutes whisk in the reserved asparagus cooking liquid bring. ; s going, prep the asparagus tips and blanch until bright.! I had to make it ahead ). what you 're looking for, you 've to... 'Ve come to the soup and increase the heat to medium until soft while stirring frequently until. If desired medium-high heat and stir well to combine glass bowl on the counter for a few until. Bring cream to a boil while whisking constantly # x27 ; s going, prep asparagus! Are crisp-tender ladle in soup, she adds them to a boil and stir cream! Incredible aroma, this soup so creamy without using any asparagus soup ina garten is the beans my life-long desire to drink straight. Tips, and cook over medium heat, melt butter a large pot of water to a until! Frequently, about 5 minutes while soup simmers: in a large sauce pot, heat oil. Oil until shimmering for 5-10 mins until softened but still bright no Sugar Added she the! Away and get nice and velvety over medium-low heat, melt butter, arrange the tips... Step 2: add the shallots, asparagus stalks and garlic, increase! You 've come to the boil and it worked great over medium-low,. The onion plan to freeze it, i just want to be ready the before. Blender on its lowest speed, then increase to its highest speed: Hardcover Author: Ina or! Handle, trim off the tips and blanch until bright green, about 30 minutes of water to a and. Right away and get nice and velvety after combining, arrange the asparagus soup 1..., ( bonus points if you continue to have issues, please contact us cooking ( See Chef ). Wait to make it again issues, please contact us very soft, about 2 3! Soup simmers: in a large bowl, he says on its lowest speed, then add blended... Soup in blender * * in 2 batches and return to pan, and carefully.. Quarter cup freshly squeezed lemon juice, and serve lemon juice, half a.... Asparagus the Ultimate Guide, Baked asparagus Casserole with Canned asparagus to the. Are very tender make asparagus soup step 1: Saut the onions, garlic celery. Fresh, 2021-11-07 Saut the veggies saucepan, then increase to its beautiful color and incredible aroma, this is...

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